Homemade Soup of the day

 

Aubergine Cannelloni

Spicy beef, tomato and orange wrapped in chargrilled aubergine topped with pine-nuts and cheese

 

Pear and Brie Gallette

Slices of pear and Brie cheese baked on puff pastry, topped with toasted walnuts and drizzled with local honey

 

Salmon and Asparagus Quiche

Served with salad leaves

 

Sorbet

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Moroccan Lamb

Lamb slowly simmered with orange, apricots, almonds, chickpeas, sultanas and dates.

Served with a fragrant couscous

 

Pan fried Trout fillet

Served with salad and minted new potatoes

 

Chicken and Chorizo Stew

Rich and Smokey stew with onions, peppers and  potatoes

 

Italian Beef Casserole

Slow cooked beef in a rich red wine sauce with tomatoes and red peppers   Served with pasta

 

Mushroom, Walnut & Tomato Baked Peppers V

Roasted red peppers with vegetables, fresh pesto, herbs and chilli served with salad

 

Mint tea

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Almond, Orange and Amaretto Ice-Cream

Served with an almond biscuit and a shot of Amaretto

 

Moscatel poached Pears

with rose ice-cream

 

Chocolate Semifreddo

Frozen triple chocolate mousse, served with raspberries

 

Cheese Board

A selection of European cheeses with crackers, fruit, nuts and home-made chutney

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Coffee/Tea/Herbal Tea

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€40,00 per person

Including a bottle of Cava/white, red or rose wine